Every Sunday

“Sunday Roast” | Harry’s | Simpson Bay | 5 – 10 pm

Lamb or Beef Roast with roasted Potatoes, sautéed Cabbage, Caramelized carrots and Parsnips, puréed Butternut Squash, Steamed Broccoli and peas Yorkshire Pudding & homemade gravy.

RESERVATIONS: (721) 523 – 0170

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